Chicago's Cutting Edge Food Scene - Active Travels<\/title>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Chicago's Cutting Edge Food Scene - Active Travels\" \/>\n<meta property=\"og:description\" content=\"Chicago has always been fertile ground for theater, not having to cater to commercial tastes to sell tickets like Broadway. Spanish director Calixto Bieito’s over-the-top production of Tennessee Williams’ Camino Real at the Goodman Theatre is currently the talk of the town, along with Donald Margulies’ intense drama Time Stands Still at the Steppenwolf. 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