Mersereau takes advantage of both these men’s expertise to create a memorable wild mushroom oyster bisque. To ensure that every spoonful is chockful of meat, she throws in the native palourdes clam, similar to a quahaug. The bevy of local supplies would make most chefs weep with joy. Snow crabs, tuna, Atlantic salmon, shrimp, lobster, and halibut right off the boat, goat cheese and spring-fed lamb found in nearby farms, and blueberries and cloudberries grow wild along the coast, perfect for making a sublime pie. At Hotel Paulin, the locavore movement has reached its crescendo.<\/div>\n
<\/div>\n","protected":false},"excerpt":{"rendered":"
Continuing north from the Acadian Peninsula, the town of Caraquet is best known as the home of Festival acadien de Caraquet, which will celebrate its 50th anniversary this August. The two-week event, one of the most popular festivals in the Atlantic provinces pays tribute to the vibrant Acadian culture through music, cabaret, poetry, and wild…<\/p>\n","protected":false},"author":2,"featured_media":4351,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_kad_blocks_custom_css":"","_kad_blocks_head_custom_js":"","_kad_blocks_body_custom_js":"","_kad_blocks_footer_custom_js":"","_kadence_starter_templates_imported_post":false,"_kad_post_transparent":"","_kad_post_title":"","_kad_post_layout":"","_kad_post_sidebar_id":"","_kad_post_content_style":"","_kad_post_vertical_padding":"","_kad_post_feature":"","_kad_post_feature_position":"","_kad_post_header":false,"_kad_post_footer":false,"footnotes":""},"categories":[46,58],"tags":[],"class_list":["post-4350","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-default-site","category-food"],"yoast_head":"\n
Driving New Brunswick's Acadian Coast\u2014Good Eating in Caraquet - Active Travels<\/title>\n\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\t\n\t\n\t\n