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My 5 Favorite Fall Adventures in North America, Biking the Confederation Trail, Prince Edward Island
Biking slightly uphill outside of Hunter’s River, horse farms replace dairy farms and the velvety green pasture flourishes. Purple lupines line the trail to add their color to the brilliant canvas. I was on my final ride of a three-day bike tour of Prince Edward Island one September, on assignment for Canadian Geographic magazine. Hunter’s River is less than a 15-minute drive from the fabled dunes and red cliffs of Cavendish, the PEI tourist hub made famous by that young girl in braids, Anne of Green Gables. Close to civilization yet far enough removed to relish the solitude (I’ve only greeted one other biker this day), I’m lost in a bucolic setting that has changed little since Lucy Maud Montgomery penned her timeless novel in 1908.
Oh yes, there is one difference. The Canadian Pacific railroad that once connected the island’s small villages last roared through the interior in 1989, leaving in its wake hundreds of kilometers of track. By 2000, the tracks were pulled and the line replaced with a surface of finely crushed gravel, creating a biking and walking thoroughfare called the Confederation Trail. It starts in Tignish on the island’s western tip and rolls 279 kilometers to the eastern terminus in Elmira.
The hum of trains long gone, I hopped on my bike and pedaled through a tunnel of dense pines that effectively blocked out the world. There was not a soul around and the chaos of modernity was replaced with the melody of birds chirping. I was biking into a bygone era, a serene spot where a girl named Anne could have easily grown up without too much duress.
After a necessary stop on the French side of Switzerland to dine on patisserie in Montreux at Confiserie Zurcher, visit that glorious castle on the waters of Lake Geneva, Chateau de Chillon, and peer out at the awe-inspiring Mont Blanc from the balcony of my hotel, Eurotel Montreux, we took one of the classic Switzerland train rides on the Golden Pass. Throughout our entire trip, the Swiss Rail system was a breeze to use. All trains were on time (of course, this is the home of Rolex), comfortable, and easy to use thanks to an 8-day Swiss Travel Pass that allows you to jump on and off the rail system at your leisure. Complimentary admission to museums and sights like the Chillon Castle was an added perk for getting the pass. Along with the Chocolate Train and the Glacier Express, the Golden Pass is one of the signature train rides in Switzerland. We boarded the classic train in Montreux in the morning and soon were riding far above the shores of Lake Geneva, making stops in small mountain villages as hikers and bikers wandered off into the hillside. We stopped in the glamorous skiing resort town of Gstaad, before switching trains in Zweisimmen and taking the far more modern train to Bern. Trying one of these historic trains is a must when visiting the country.
We love it when members post photos from their recent trips on the ActiveTravels Facebook page. Even better when it’s an award-winning video. We sent Sara Jones and her family of five on a Backroads trip to Glacier National Park last August. Upon her return she created a video of the many memories from the adventures shared in that exquisite part of the country. She then submitted the video to Backroads for their annual photo and video contest and learned recently that she won Second Prize! That’s a $4,000 credit towards her next trip with Backroads. Congratulations Sara!
Vacations by Rail, the Chicago-based travel company, has just announced a phenomenal 16-day vacation that combines train travel on arguably the best train in North America, Canada’s Rocky Mountaineer, with an Alaskan cruise on Holland America, ending with an Alaskan railroad jaunt from Anchorage to Denali National Park. Coined the Rocky Mountaineer and Alaska by Sea and Land package, board the Rocky Mountaineer and get ready for a soul-stirring train ride through the snowcapped peaks and cobalt blue glacial waters of the Canadian Rockies. You have two days in Vancouver before you board the ms Zaandam for a weeklong cruse on Alaska’s Inside Passage, stopping at Juneau, Skagway, and Glacier Bay before arriving in Anchorage. Spend a day and night in town, before taking your last train on to Denali, home to 20,157-foot Mount McKinley, and your final destination of Fairbanks. 2013 departures are available May 21, June 18, July 16, and August 13 and 27 and prices start at $3,579 per person based on double occupancy.
Everyone seems to go to Africa on safari. And yes, after spending the past week finding lions poking their manes out of the bush, watching a leopard gnawing on a goat high up a tree, and seeing family after family of giraffes, elephants, and warthogs, I can attest to that exhilarating feeling of wild abandonment. But as cute as those animals are, you have very little connection. It’s the people who make Africa a special place, especially in Kenya. From the high-end safari owner who feels it’s her civic duty to provide a water well, schooling, library, and HIV prevention education to a large slum in Nairobi even though she already employs many Kenyans on her payroll. Or the Maasai villager on the Tanzanian border, who after performing a tribal dance in headgear and dress, asks me if I’m on Facebook. He’ll happily send me pictures of the lions, he notes. Or the insightful safari guide, who received his college education in the States after a California professor visited Kenya and was quickly enamored with his brilliance. I turned him on to the African dance tunes of Deep Forest. Or the General Manager of a resort in the shadows of Mount Kenya, who being from India, taught me a secret of dealing with travel dysentery. Always eat yoghurt the first day of visiting a country, especially in places like India or Mexico, known for their laundry list of stomach ailments. Most of all, there are those smiling faces of young children in Nairobi schools and the Maasai villages. The ones I love to pass out “heart” stickers to. These people are the reason I return to Africa. Sure, I love Simba and Pumba like the rest of us, but it’s to the Kenyan people that I say asante sana for a wonderful trip. Hope to see you again soon!
Bostonians know that Vinodivino, owners of 4 wine stores in the region, take great pride in choosing the finest wines for the discerning palate. Now they’d like to apply this same eye for quality to the world of travel and introduce you to a trip that will no doubt excite your senses. They have selected the highly reputable river cruise line AmaWaterways for their Vinodivino Wine Cruise to Bordeaux, November 7-14, 2019. AmaWaterways is a leader in the river cruise industry, known for its top-tier ships that offer comfortable berths, less than half the people on other river cruises, the best WiFi in the cruise world, and most importantly, the finest cuisine and wine. You’ll board the newly refurbished AmaDolce in Bordeaux and travel to the Sauternes wine region. Then it’s on to Pauillac, gateway to the famed Médoc region, renowned for producing some of the world’s finest Bordeaux wines. You’ll see some of the most beautiful and famous wine estates, including Château Latour, Château Mouton Rothschild, and Château Pichon Longueville. There’s also an opportunity to add a 4-night pre-cruise guided jaunt to Bilbao, Spain, or a 3-day post-cruise add-on to the castles of the Loire Valley.
Autumn colors are not usually associated with the Northwest, the land of conifers. Yet, outside of Hood River, the 35-mile Fruit Loop feels like a quintessential fall drive back east. That is, until you look up and see the lofty snowcapped peak of Mount Hood towering above 11,000 feet. The route is lined with pear orchards, fields of lavender, alpaca farms, farm stands, wineries, and an emerging hard cider scene. Sample the wares at Hood River Cider Works, Fox-Tail Cider, or Hood Valley Hard Cider, and you’ll be surprised to find that the drink is crisp, refreshing, and can easily be paired with the Chinook salmon and steelhead trout the region is known for. Quaff down a cider at the picnic tables behind Solera Brewery in Parkdale and you’ll be mesmerized by the spectacular view of Mount Hood. Make the wise choice of spending the evening at the Columbia Cliff Villas in Hood River and you’ll wake up to a sunrise over the Columbia River Gorge.