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The New Trend, Renting Cabins at Campgrounds

Summer reservations are already up 8 to 9 percent at campgrounds across America, another strong sign that travelers are once again striving for affordability. But if you think those campers are sticking solely to RVs and tents, you’d be wrong. All across the country, campgrounds are building cabins to accommodate the growing number of requests. And these aren’t little shacks either. The six new cabins at West Glacier KOA in Montana near Glacier National Park feature full bath, kitchen, and an outdoor deck with barbecue. Many campgrounds also feature nightly entertainment, like live music. So the next time you need to book a room, also visit the Go Camping America site to see if there are any interesting alternatives nearby.
 

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The Lobster Bake Aboard a Maine Windjammer

Aside from 11 year-old Mary Beth, who loved swimming and paddleboarding in the Atlantic, the highlight for most of us aboard the Schooner Mary Day was the first night lobster bake. Captain Barry anchored near a quiet beach with no other boats in sight and proceeded to row us over to the shore. The crew built a fire, then placed two massive pots brimming over with lobsters, corn on the cob, potatoes, onions, and a healthy top layer of seaweed. We swam and drank wine as the pots boiled, anticipating the feast. When ready, Captain Barry threw off the layer of seaweed and grabbed his tongs to place all the lobsters and fixins in a circular design. We each grabbed our lobster and plopped it on a tray, next to hot butter, corn, potatoes, and found a spot on the beach to dine. 

The lobster opened easily without the need for crackers, as large pieces of tender claw meat was soon dipped into the butter, washed down with a nice, dry sauvignon blanc. Sublime. After polishing off the tail and leaving a puddle of water on my shirt and bathing suit, I could start all over again. See, the best part of a lobster bake aboard a Maine windjammer is that you can eat as many lobsters as you want. Captain Barry tells me that his record is a college student who devoured 13 lobsters in one sitting. Content with my big 2-pounder, I was happy to make the first of several s’mores over the hot wood. Quite sated, four of us decided to swim back to the schooner instead of rowing. A wise decision. The water was clean, cool, refreshing. The dinner far more memorable than all those James Beard-award winning restaurants I dined at this year. 
 
(Photo by Melanie Jermanok)
 
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For All the SuperShe’s Out There

Guest Post by Amy Perry Basseches

My daughter Sophie, recently sent me a link to SuperShe Island, and said, "You should go to this, Mom." I laughed and said, "Sure, I’m a SuperShe." Well, it turns out to be a real thing. "Have you ever wanted to run away to a deserted island, breathe fresh air, swim naked in the sea, and sleep under the stars?" That’s what SuperShe founder Kristina Roth had in mind when she bought a private island, hidden-away in the Baltic Sea, off the coast of Finland, one hour from Helsinki. The 8.4-acre island is home to four newly renovated cabins equipped with fireplaces, and it also has spa amenities, Finnish saunas, and facilities for women-only retreats. Vacations here include daily wellness activities such as yoga, kayaking, hiking, swimming, meditation, cooking and fitness classes, plus farm-to-table dining. Finnish beauticians are boated over for facials and massages. Not too shabby, although caffeine and alcohol are banned…A mere 4000 Euro for a week, at latest report. 
 
If you are interested in a health and wellness vacation anywhere in the world, let ActiveTravels know. We are currently assisting a member with one in Costa Rica!
 
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Top 5 Eco-Resorts in Central America, Morgan’s Rock Hacienda & Ecolodge, Nicaragua

Nicaragua has the largest area of primary-growth rainforest north of the Amazon, hundreds of beaches, six active volcanoes, and plenty of sleepy surf towns. Since 2002, the government has created 76 national parks to protect the country’s wildlife. Think of it as Costa Rica, 20 years, ago before the Pacific coast was built up. One of the best places to spend your money, especially if you want to support the people of San Juan de Oriente and the education efforts of the neighboring rural towns, is to book your cabin at Morgan’s Rock Hacienda & Ecolodge. Located about two hours southwest of Managua, near the surf town, San Juan del Sur, Morgan’s Rock features 15 hardwood cottages overlooking a private beach. Their 4400-acre property includes an organic farm, which supplies the necessary produce to the restaurant and its unique blend of Nicaraguan, French, and Asian cuisine. If you can tear yourself away from the soft white sand, the resort offers excursions to visit the UNESCO World Heritage Site, Ometepe, an island formed by two volcanoes that rise dramatically out of Lake Nicaragua. There’s also the chance to hike along the coast, go horseback riding, sea kayak through estuaries, zipline, and get lost in a jungle of sloths and monkeys. Also be on the lookout for yoga retreats, often led by one of LA’s best-known yoga instructors, Sara Ivanhoe.
 
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Time to Play in the Warmth

As we reach May, it’s time to get out of ski mode and talk about road and mountain biking, hiking, canoeing, sea kakaking, white-water rafting, rock climbing, beaches, swimming holes, road trips, you name it. Email me at goplay@activetravels.com if you have specific questions on an activity or region. In the upcoming months, we’re also going to reconfigure the Go Play section of the blog, changing it from a Q&A type of format to a reference using my 20 years of content. Click on a certain section and you’ll get a wealth of information from all my articles and books on the best outdoor recreation in that area. Thanks again for checking in!

Steve Jermanok

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Winslow Homer’s Studio Will Open to the Public in September

Winslow Homer’s still-standing studio on Prouts Neck, Maine will finally open to the public next month. It has been closed for renovations since 2006, when the Portland Museum of Art acquired the studio where Homer lived and painted many of his masterpieces from 1883 until his death. Several years ago, I wrote an article for Yankee Magazine about Homer’s years in Prouts Neck. You can reserve tickets to the studio through the Portland Museum of Art. To further celebrate the opening, the Portland Museum of Art will display 35 major oils and watercolors painted during Homer’s time at Prouts Neck in a show titled Weatherbeaten: Winslow Homer and Maine. The exhibition will run from September 22 to December 30, 2012. Stay at one of my favorite stopovers in southern Maine, the Inn by the Sea in Cape Elizabeth, a 15-minute drive from both Portland and Prouts Neck. The Inn by the Sea is featuring a "Seascapes Package" to coincide with the exhibition and studio opening. For $632, you receive two nights in a one-bedroom suite, two rum cocktails named for the artist, two tickets to the Weatherbeaten exhibition, a catalogue from the show, and full breakfast for two each morning. They can also help to arrange tours of the studio, which cost an additional $55 per person. 
 
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Up for Breakfast in Manchester, Vermont

Guest Post by Amy Perry Basseches 

Breakfast and brunch are the only meals you can get at Up for Breakfast (UFB), and you better believe they do them well. Open since 1989 in their unique and tiny second floor location (which has never thought of expansion — it’s just right this way), UFB is a casual and cozy spot with great food. Open 7am-12:30 pm (1:30 pm on Saturdays and Sundays), don’t miss it, at 4935 Main Street. Consider getting there on the early side for a table, no wait. We literally go on every trip to Manchester. I favor the Eggs Vegetarian (complete with artichoke hearts and fresh Hollandaise); my husband Josh likes the Wild Turkey Hash, or sometimes one of the amazing daily specials (or a special homemade sausage like pheasant with hazelnut and cognac).
 
Every time we visit, we see the same servers. It’s a family-run place. Owner Bonnie Bruce is well known in town. On a personal note, there was a front page story in the Boston Globe in 2016 about her family (not about UFB). The next time I went for a meal, I pulled her aside to say I had read the article and wanted to share a quiet moment with her. We ended up sitting and talking in the storage room off the small kitchen for quite a while. 
 
If your travels take you to Southern Vermont, let us know. ActiveTravels would be more than happy to help with lodgings, restaurant, and (indoor and outdoor) activity recommendations.
 
 

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