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Stop and Pick the Strawberries

Ever since my wife and I moved to Boston over a decade ago, we made the wise decision to join Lindentree Farm, a community supported agriculture (CSA) farm located in nearby Lincoln. Every week in the summer and fall, we pick up our small share of organic vegetables, fruits, and flowers grown on the farm. We pay a small fee and also have to work some 8 hours each year harvesting or planting for the following summer. Wow, can you taste the difference eating just picked veggies and fruit! But the best part is spending extra time at the farm picking the goodies straight off the bush. Yesterday, we picked strawberries, blueberries, and sugar snap peas, and feasted last night. This is my idea of heaven.
 

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The Latest Changes at Utah Ski Resorts for the Upcoming Season

Utah’s 14 ski resorts had a record-breaking ski season last winter, welcoming 4.5 million visitors. The big news this year is the opening of the ultra-sybaritic Stein Eriksen Residences at Deer Valley. The 39 condos and 15 houses will feature ski-in/ski-out access, panoramas of the mountains, indoor and outdoor pools, fitness center, restaurant and lounge area. An hour north of Salt Lake City, the new Whisper Ridge is billing itself as the largest backcountry ski resort in North America. It features Cat skiing and boarding at over 60,000 acres of private ski terrain. At night, you can crash in one of their ten comfy mountaintop yurts. Over at Snowbird, the newly refurbished Creekside Lodging will now be the home of all ski and snowboard lessons, eliminating the need for a shuttle back and forth to the slopes. 
 
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Rafting the Green River in Colorado and Utah

Roaring 44 miles through northwestern Colorado and northeastern Utah, the Green River is one of the most desolate runs in the States. The Class III whitewater snakes through rarely seen Dinosaur National Monument, where red walls rise sharply to some 2,500 feet to effectively block out civilization. In its place, you’ll find one of the largest concentrations of endangered peregrine falcons in the States, bighorn sheep, and mule deer. John Wesley Powell explored the Green in 1869 and was so impressed with the river that he gave the most exciting rapids names like Disaster Falls, Triplet Falls, and Hell’s Half Mile. Adrift Adventures features a four-day run on the Green during June and August. Cost is $785 for adults and $250 for kids ages 6-12. Also ask about their Jurassic Journey and Rock Art and Rafting options, which add an extra day to the trip before heading down the Green. Jurassic Journey takes you to Dinosaur Quarry, where dinosaur bones have been found. The Rock Art package visits several sites near the Ute Indian Reservation to view southwestern Indian rock art. 
 

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Another Relaxing Day on the Schooner Mary Day

We wake up to blinding sunshine at Buck’s Harbor in South Brooksville, best known as the spot where children’s book author and illustrator Robert McCloskey (“Make Way for Ducklings,” “Blueberries for Sal”) summered. FDR would also stop here on his way to Campobello Island for a short ice cream break. We found some of those famous wild Maine blueberries in our pancakes that morning before hoisting the sails and setting a course for that hump atop Big Spruce Island. Each one of these Penobscot Bay harbors and islands has a legacy and Big Spruce Island is no different. This is the place where artist Fairfield Porter and his brother, photographer Eliot Porter, would spend their summers and there’s still a working artists’ community on the island today.

We sailed close to an 8-knot clip passing a gray seal who popped his head out of the water like a periscope, stocky razorbill auks, and more porpoises. Pulpit Harbor on North Haven was far too congested for Captain Barry so we continued on to Islesboro, the ridge of mountains on the mainland not far off. We anchored in a placid harbor where there were no other boats. 
       “What do you call this place?” I asked Captain Barry. 
       “Snug, beautiful harbor,” he said.
       “You’re not going to tell me the real name, are you?”
        “Nope,” Captain Barry said. Then he reached for his guitar and started to sing a Woody Guthrie tune as we watched another magical sunset. 
 
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Stowe’s Topnotch Resort Teams Up With Local Guides

I’ll be discussing my favorite fall foliage activities next month. But this just came across my desk, so you might want to lock in your lodging before it sells out. Topnotch’s new Experience Center has joined forces with some of the best guides in Vermont to offer unparalleled adventure during foliage season. Mansfield Cycle Bike Tours will take you on a guided loop on backcountry roads or serious singletrack–the mileage based on your experience. Sunrise Mountain Guides is offering guided hikes, runs, rock climbing, and bouldering. This is in addition to the Tennis Center and its four indoor and six outdoor courts, which gave Topntoch its reputation as one of the finest tennis resorts in America. Toast your accomplishment with the Topnotch Guided Brewery Tour, which visits a handful of microbrews like The Crop Brewery, The Rock Art Brewery, The Lost Nation and the von Trapp Brewery. 

 
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Memorable Spring Bike Rides, Manhattan

I can imagine what you’re thinking when I mention Manhattan as one of my favorite biking locales in America—suicidal bike messengers weaving in and out of the taxis and buses. But remember that Manhattan is an island ringed by rivers and an emerging bike trail that almost completely surrounds the city. This is especially true of the West Side where you can bike the entire length of the island on a trail along the Hudson River. Cruise under the vast span of the George Washington Bridge, past the USS Intrepid in Midtown, and then reach Battery Park City, where you can see the Statue Of Liberty. What an exhilarating feeling to see the skyscrapers and iconic sites of Manhattan on two wheels. This continues as you bike along the Lower East Side on the East River and pedal under the Brooklyn Bridge. Another fun ride is to simply bike the 6-mile loop around Central Park. There are numerous bike rental locales throughout the city, wherever you’re located.
 
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San Antonio Week—The Emerging Pearl Neighborhood

Even before the Pearl Brewery shut its doors in 2000, this section of San Antonio, a 20-minute walk from downtown, was a dead zone in the city. Then Kit Goldsbury, owner of Silver Ventures, came along and bought the whole tamale in 2001 with a vision in mind. He wanted to transform the entire brewery into a working neighborhood with a focus on local culture, food, and education. He personally sought out clientele for his 22-acre mixed-use property. In 2005, the Culinary Institute of America arrived to do a lecture series and five years later, opened its third campus. With an emphasis on Latin American cuisine, CIA San Antonio has 75 students currently enrolled and will open its first student-run restaurant, NAO, in May. They’ll join three of the city’s favorite restaurants. Sandbar and Il Sogno Osteria, with James Beard-nominated chef Andrew Weissman at the helm, and the upscale Mexican fare found at Johnny Hernandez’s La Gloria. Shops include the Twig bookstore, one of the few independent bookstores in the city, and the Mexican-accented dishes, glassware, textiles, and cooking wares found at Melissa Guerra. Saturday mornings, the place is hopping as the farmer’s market comes to the neighborhood.
 
This is only the start. When I went there yesterday, there was so much construction going on, I thought I was in Beijing. Avenue A will be home to a row of 300 new residences, already being bought by young professionals and boomers moving back to the city. Just behind the condos, in the original 19th-century brewhouse, a 140-room boutique hotel will emerge in 2014. Across from NAO is another CIA restaurant, the Boiler House, housed in the former red-brick boiler room of the brewery, and come November, a farm-to-table restaurant and wine bar. Nearby is a cocktail bar set to open within the month called The Bluebox Bar. And two brothers are planning to open a barbecue and beer joint called Granary in August in the former 19th-century home of the brewery’s chief coppersmith. Easily accessible from downtown via the extended Museum Reach of the River Walk, this area of San Antonio is on the verge of making Kit Goldsbury’s vision come to life. 
 

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