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Swing Like Tarzan at the Catamount Aerial Adventure Park in Massachusetts

Two summers ago, Catamount Ski Area in South Egremont, Massachusetts opened the largest aerial adventure park in New England. This obstacle course in the trees features more than 150 different platforms and the chance to grab a trapeze swing and glide across a bridge or snag a rope swing a la Tarzan and fly into a web-like mesh. While the sport has been popular in Europe for decades, aerial adventure parks didn’t come to America until the Adirondack Extreme park was unveiled in upstate New York in 2007. Catamount is based on the Swiss design where you finish one course and return to the same starting platform to try another. Adirondack Extreme is based on the French design, with each course steadily becoming more challenging until you reach the end. After spending an afternoon at Catamount having a blast at this treetop playground, I have a feeling these aerial adventure parks will be popping up across the country like golf courses.
 

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Give Your Grandchild a Gift that Will Last a Lifetime

Guest Post and Photo by Amy Perry Basseches 

 
In March, my family will hold a 90th birthday party for my mother. Her intellectual curiosity about the world remains unchanged from the time in the late 1980s when she and my father dreamed up the idea of a “10-year old trip.” They would take each grandchild to a destination of the young grandchild’s choosing (within reason!) once they turned 10. In the mid 1990s, they took my nephew Alex rafting on the Rogue River in Oregon, then my niece Sarah to Costa Rica, where my father was involved with the local environmental group Organization for Tropical Studies. After my father died, my mother continued the tradition, taking my nephew Ben to Machu Picchu and the Galapagos, my nephew Jason to Alaska, my son Jake to the Peruvian Amazon, and my daughter Sophie to Belize (both to the Mayan ruins in the Cayo District and to the reefs on the coast). 
 
These trips, I’m proud to say, seem ideal for ActiveTravels members. I would strongly encourage anyone reading this blog who may have an interest in multi-generational travel to consider something along similar lines. ActiveTravels would love to help you find the right destination and make the arrangements. I am confident that these many journeys had a tremendous impact on both the grandparents and the grandchildren in my family, often exposing the child to adventures they would not have had otherwise and to special bonds with Grandma and Pop-Pop. For several of these grandchildren, a love of the outdoors, or of exploring the world culturally, remains at the forefront of their lives. As my son Jake wrote in a postcard, recently unearthed, to a friend back in Brookline: "In my trip to the Amazon, I’ve fallen in quicksand, eaten a piranha, been skooled in ‘football’ by the locals, seen a capybara, been blessed by a shaman, and been 65 feet up in the trees on a rope bridge. How are you?"
 
Phote of Jake and My Mom in the Peruvian Amazon Summer 2006 
 
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Dining and Lodging in Las Cruces, New Mexico

For authentic Mexican fare at an affordable price, it’s hard to top the restaurants in Las Cruces. I loved the ambience and history of dining at La Posta de Mesilla while sipping a house margarita and soaking it all in. Tacos al pastor was the signature dish at nearby Andele, perfectly charred meat topped with homemade salsa from their salsa bar. The huevos rancheros were so good at the homey La Nueva Casita I went there twice. Other highlights include the overstuffed lava burger, washed down with a refreshing pecan ale at the Pecan Grill and Brewery; fish tacos at the spanking new Dragonfly on Main Street (perfectly located for the Saturday Farmers Market); a tasty Greek salad with grilled chicken at Tiffany’s; and the frozen custard hot fudge sundae, topped with local salted pecans, at Caliche’s. I stayed at the Hotel Encanto, an easy drive to all the restaurants and sights in Las Cruces. After a long day of sightseeing and writing, it was great to unwind at their long pool shaded by tall palms and overflowing with monarch butterflies. A little bit of paradise in the desert. 

 
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Top 5 Wine Regions for Bicyclists, Bordeaux, France

Other biking outfitters can try to emulate Butterfield & Robinson, but none can approach George Butterfield’s innate sense of style. Trips can cost upwards of $1,000 a day but are worth every penny when you consider some of the amenities—nights at 14th century estates, seven-course feasts at private French vineyards, a van always by your side when you tire of biking. He’ll customize any Bordeaux trip you want or simply sign up for his 6-day jaunt from Bordeaux to Dordogne that runs from mid-May through early October. You’ll bike on relatively flat terrain through these two famous wine regions, but it won’t be easy when your lunch consists of a private wine tasting at such famous vineyards as Mouton-Rothschild. At night, you’ll be staying at a former 16th century monastery, now a Relais and Chateaux property, and a 17th century chartreuse perched atop a hill surrounded by vineyards, orchards, streams, and ponds. Dinner is a gluttonous feast, accompanied by, what else, more excellent wine.  

 
I’m headed to Dallas, Maine, and New Orleans over the next two weeks. I’ll be back with stories about my travels on March 31st. In the meantime, stay active! 
 
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Stocking Stuffer No. 5: A Night at Mystic’s Spicer Mansion

One foot into inside the Rose Salon of the Spicer Mansion and I was smitten. The fresco ceiling, inlaid wood floors, moldings, and original windows had all been lovingly restored to its 1853 origin. But it wasn’t until dinner that evening that I realized why this new 8-room inn perched on a hill overlooking Mystic had achieved Relais & Chateaux status. The meal started with canapés and cocktails in the Rose Salon, before moving past the small kitchen to the intimate dining room for our six-course feast. An East Beach Blonde Oyster spiced with cider and green chile whet my appetite for more to come. Next up was a beautifully presented Nantucket bay scallop ceviche with slices of radishes and sweet potato in a small colorful bowl. The third dish was a stunner, native cod doused in a porcini mushroom and lobster broth and topped with genuine truffles. Then came a tender Vermont quail under a bed of pistachios, pomegranate, and barley, perfectly paired with the Antica Terra “Ceras” pinot noir from Willamette Valley. Dessert was a cinnamon-spiced apple with a dab of maple cream, paired again brilliantly with the sherry-like Marco de Bartoli Superiore Oro from Sicily. Last but not least was a wooden jewel box filled with macarons and homemade goodies created by the staff. 

Remember the name of the chef, Jennifer Backman, because she’s on her way to winning many accolades. Indeed, I would have to say this was my favorite meal of the year and that includes stops at Shaya in New Orleans, the best new restaurant in America according to the James Beard Awards, and Pot Luck Club in Cape Town, often mentioned as the top restaurant on the African continent. Chef Jen’s signed menu is now pinned to the wall of my office, next to another memorable dinner, “Paris 1906” at Grant Achatz’s Next in Chicago. The best part of the meal is that we could simply walk upstairs to our room. Want to impress your loved one this Holiday Season? Make the splurge and book a room and dinner at the Spicer Mansion. 
 
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My Favorite Bike Ride on Cape Cod

Cape Cod is so close to Boston that I often drive there on a day trip, which is exactly what we did yesterday to meet my cousin, Peter, and his family in town from Dallas. I took them on a ride we do each summer. We start on Main Street in Orleans in the lot next to Orleans Cycle and head out on the Cape Cod Rail Trail toward Eastham. Soon we pass the velvety marsh, where red-winged blackbirds sit atop the swaying cattails and cormorants dry their wings on floating docks. At Locust Road, we veer right off the CCRT and cross over Route 6 to reach the Cape Cod National Seashore Visitor Center. This is the start of a 2-mile bike trails that sweeps up and down through the forest and marsh, leaving you off at Coast Guard Beach, recently named one of the top 10 beaches in America. However, I think the beach up the road, Nauset Light, is even more scenic, backed by towering dunes. We lock up our bikes and walk down to the sweeping beach. Yesterday, there was at least 20 seals popping their heads out of the surf. 

 
Once back on the bikes, we take Cable Road past Three Sisters Lighthouses, three absurdly small lighthouses built in the mid-19th century. A left turn at the end of the road and a right turn on Brackett Road leads us back to the CCRT. Turn left towards Orleans and you’ll soon smell the fried clams of Arnold’s, a lobster-in-the-rough restaurant (cash only) beloved by my family. Stand in the long line (most likely out the door), order from their vast selection of seafood, including lobster, fried clams, scallops, shrimp, and mounds of tender onion rings and grab a seat at one of the outdoor picnic tables. Afterwards, play a round of miniature golf or grab a brownie sundae. Continue on the CCRT through a tunnel and you’ll arrive back at the Orleans Cycle parking lot in less than 30 minutes. A perfect summer outing. 
 
Nauset Lighthouse, Cape Cod 
 
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Spending a Night in Volcano, Hawaii

On the outskirts of Hawaii Volcanoes National Park, Volcano is a chilled (and at night, chilly) town of around 2500 people. Most travelers zip by here to spend a day in the park before heading back to their resort in Kona, Kohala, or Hilo. But if you spend at least a night like our family did, you’ll soon realize you that this part of the Big Island has its own distinct allure. We stayed at Volcano Village Lodge, which had the feel of a Costa Rican eco-lodge nestled deep in the forest. The spacious lodge with high ceilings, full kitchen, and front porch came with a full breakfast in the morning. Another nice perk is the hot tub which comes in handy when the temperatures cool at night (close to 4,000 feet elevation). 
 
A 5-minute drive from Volcano Village Lodge is the entrance and Visitors Center of the park. We met a wonderful park ranger who told us exactly what to do that afternoon and evening. We drove to the Kilauea Iki Overlook and took a short hike along the rim of the crater in a rainforest to the Thurston Lava Tube, a well-known tunnel created from the flow of lava. Then we had dinner at a ridiculously good, though expensive Thai restaurant in town simply called Thai Thai Restaurant. When the tour buses left, we returned to the national park at night to the Jaggar Museum parking lot. We walked over to the overlook to see the expansive Kilauea Caldera glowing a vibrant red at night. Definitely worth a night’s stay in Volcano! 
 
 (Photo by Lisa Leavitt)

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