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Biking Niagara-on-the-Lake with Butterfield and Robinson

Only a half-hour drive from the thunderous roar of Niagara Falls, Niagara-on-the-Lake is the antithesis of its commercialized neighbor. This charming Victorian town rests in the heart of Ontario wine country, where close to 100 vineyards produce the sweet icewine, Riesling, and Pinot Noir. Like Napa, the best way to tour the vineyards is on backcountry roads via a bike. At night, rest your weary legs while watching a play at the renowned Shaw Festival, specializing in the works of Bernard Shaw. I’m fortunate to be reporting live from Niagara-on-the-Lake this week while biking with the highly reputable outfitter, Butterfield and Robinson. 

 
Other biking outfitters can try to emulate Butterfield & Robinson, but none can approach George Butterfield’s innate sense of style. His Loire Valley trips are legendary—nights spent at 14th century castles, seven-course feasts at private French vineyards, a van always by your side when you tire of biking. He’ll tailor-design trips to your particular desires, with private tours for multi-generational families and corporate groups now a huge part of his business. They offer biking and walking vacations to all corners of the globe, so it seems almost ironic that they’re finally setting their sights on their own backyard. Toronto-based, B&R is entering the Ontario market with vacations this summer and fall to Niagara-on-the-Lake. I’m privileged to be a part of their inaugural jaunt. 
 

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Stroll Boston’s HarborWalk

With the emergence of the Seaport District, Boston is finally taking advantage of its waterfront setting. This is especially true if you use the HarborWalk, a boardwalk that snakes along the shores. Park in the lot next to the ICA building. From the grandstand behind the Museum, you can watch the planes fly into Logan Airport and tugboats glide through the harbor. The downtown skyline, best seen from this vantage point, becomes even more impressive as you make your way around the glass exterior of the Joseph J. Moakley Courthouse. Next up is the Barking Crab, a great place to grab a lobster roll and sit family-style at picnic tables. Walk across Fort Point Channel on the pedestrian-only bridge to reach Boston Harbor Hotel, and the mega-yachts that line Rowes Wharf. If the weather cooperates, you can continue along the waterfront to the New England Aquarium, Christopher Columbus Waterfront Park, and the North End, where I usually reenergize with a pistachio macaroon at Mike’s Pastry. 
 
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The AMC Huts at 125 Years Young

The 8 AMC huts in the White Mountains are spaced a day’s hike apart. Though not all hikes are created equal. For example, the 7-mile long trek from Galehead to Zealand Falls Hut was a thigh burner with close to 5,000 feet of elevation change, including a grueling uphill climb on the AT from Galehead Hut to the 4,902-foot summit of South Twin mountain. While the 4.8-mile hike from Mizpah Spring to Lakes of the Clouds Hut, if weather is decent, is for the most part a level ridge walk with astounding mountain views all around you. 
 
Whether your legs are weary or feeling strong after your day of bagging peaks, you can rest assured that once you arrive at any of the huts, they are clean and exceptionally well-run by the Hut Crew or Croo as they’re known in these parts. The AMC runs a well-oiled machine. All rooms and bathroom are dirt-free. Lemonade, hot water for tea, and usually a snack like frosted carrot cake is waiting upon arrival. At Galehead and Zealand Falls, we were told by the Croo to find any available bunk bed. Mizpah Spring and Lakes of the Clouds had designated rooms. My wife and I brought bed sheets, which worked fine, but many hikers simply bring a sleeping bag to throw down on the mattress. There are hooks nearby to hang wet clothing (after a day of sweating), jackets, and enough room to store packs and hiking boots.
 
With such a long legacy, you would expect these huts to be small cabins in the woods. 125 years ago, they might have started that way. But the AMC has been revamping these lodgings for years. So now the Lakes of the Clouds has a glorious dining room with floor to ceiling glass windows that overlook the panorama of ridges and peaks. Both Galehead and Zealand Falls offer front porches with more magnificent mountain views. Mizpah Spring’s dining room is a big cavernous space, with high ceiling, where people love to congregate and share hiking stories. At Zealand Falls and Lakes of the Clouds, water is close by to go for a swim or simply cool off those overworked feet. Suffice to say that Joe Dodge, the founder of the AMC huts system knew exactly what he was doing when he chose these locales for his huts. So bite into that fresh baked honey-oat bread and gape in awe at the panoply of peaks, the reward for clambering over rocks and roots all day. 
 
(Photo by Lisa Leavitt)
 
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What’s Doing in Nairobi

First-time visitors to the Kenya have misconceptions that Nairobi will be some dusty backwater where narrow streets are filled with destitute people ready to pounce on your wallet.  Much of this stems from an outbreak of thievery that occurred in the late 90s, earning the city the nickname, “Nairobbery.” Today, especially now that the post-election violence of January 2007 is in the rear view mirror, Nairobi is a relatively safe and cosmopolitan hub of 3.5 million people in East Africa. The poor, who flood out of their shanties every morning to walk to nearby factories, merge with a growing middle and upper class, whose gated estates in the western suburbs of Karen and Langata have far more in common with Boca Raton than Bogota. Travelers are starting to realize that Nairobi is worthy of more than a one-night stopover on the way to safari. At the David Sheldrick Elephant Orphanage, west of the city centre in Langata, baby elephants whose parents have been killed by poachers are raised by workers who actually sleep in their stalls to comfort the young. When they’re old enough, they’ll be brought back to the wild. The suburb of Karen was named after Out of Africa author Karen Blixen, who wrote under the pen name Isak Dineson. Visit the estate she lived in from 1913 to 1931, now home to the Karen Blixen Museum. The grounds, dotted with the prehistoric looking candelabra cacti, overlook the Ngong Hills, and are worth the price of admission alone.
 

Top Travel Days of 2023, Biking Alentejo

Every day on DuVine’s 6-day biking trip into the heart of Portugal’s Alentejo region this past September was a daily dose of much-needed serenity. Biking with our good friends, Debbie and Michael, we zipped up and down the rolling hills past olives groves, vineyards, cattle, sheep, and forests of thick, gnarly looking cork trees. The days would become a blessed blur as we slowed down on the cobblestones to shout “Bon Dia” to the many women sweeping their front terraces and the men sipping espressos at the cafes. We would stop to let a shepherd and his flock stroll by, peer at the large slabs of marble being excavated in the small mines, watch a large wood stork fly from his oversized nest, and visit a cork factory to view the layers of bark being harvested. All the while, we’d be smelling the sweet eucalyptus, sour fermentation of grapes, and the pungent smell of manure.

Led by our wonderful leader, Joao, who had the good fortune to grow up and still live in Alentejo, and his sidekick, the gregarious Brazilian, Michele, we were treated to local treats like fresh figs straight from the tree or a creamy sublime local cheese that you needed a spoon to scoop out. Washed down, of course, with award-winning wines that never find their way to America due to their small number of bottles produced. After biking some 30 to 40 miles a day on the undulating roads, sometimes into a strong headwind, we were rewarded with gluttonous meals.

People ask how DuVine differs from other biking outfitters, and I usually note the smaller group size. Yet, where they really shine is at private meals of locals that I won’t soon forget. My favorite day on the trip ended with dinner at Dona Maria Vineyards, where we first stomped on grapes during the height of the harvest and then had a fantastic dinner in a home built in the mid-18th century by the King of Portugal for his mistress at the time, the namesake Dona Maria. We dined with the current owner, Isabel, and her two Jack Russell Terriers, Bowie and Ziggy, and drank copious amounts of her exceptional Grand Reserve. It was like walking into Cinderella’s ballroom before the clocks strikes twelve.

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Visiting Lake Geneva’s Lavaux Wine Region

Lavaux’s majestic vineyards are sculpted into the steep hillside like the rice terraces of Bali. Many of the stone walls that hem in the rows of vineyards were first created by monks. The perfect introduction to the beauty of Lavaux is aboard the circa-1910 paddle steamer, La Suisse, preferably on one of their gourmet cruises for lunch. Heading east from Lausanne to Montreux, the hillside is awash in vines surrounding small villages and centuries-old villas. 

 
After dining on leg of lamb or cod paired with wild mushrooms, washed down with the Lavaux wine, the cruise lets you off at the magical Chateau de Chillon. This impressive castle on the rock dates as far back as the mid-12th century, when it became the home of the Count of Savoy. But it was the British poet, Lord Byron, who made the chateau famous by penning his poem “The Prisoner of Chillon” in 1816. Byron writes about the Geneva monk, Francois de Bonivard, who was imprisoned in the dungeon of the castle for six years from 1530 to 1536. You can still see the pole de Bonivard was chained to as well as Byron’s name, which the poet inscribed into another nearby pole. Byron’s poem was so popular that it inspired a slew of writers and artists to make the trip to Chateau de Chillon, including Henry James and Eugene Delacroix. 
 
Yet, to truly appreciate the Lavaux wine region and realize why it was made a UNESCO World Heritage Site, you have to walk from small village to village in the region. Yesterday, we took the train to Cully, where we met the 5th-generation winemaker Melanie Weber. Remarkably, Melanie creates each of her vintages in the bottom two floors of her 4-story home in the middle of the community. She was just getting ready for the annual harvest when we walked in and tried her 2012 Chenalette, a white wine made from the Lavaux’s most popular grape, Chasselas. The wine was crisp, with hints of apples and pears, perfect for a warm autumn day. 
 
Then we strolled on narrow concrete paths through the vineyards, watching workers cut the grapes off the vines by hand. Within 15 minutes of heading uphill, we were in the charming village of Epesses, at the heart of this winemaking region. Follow the vineyards down the steep slopes and you’re staring in awe at Lake Geneva and the jagged peaks of the Alps that stand on the opposite shores. Your eyes, however, don’t need to drift too far to capture the beauty. Around every bend is another enchanting stone house with terra cotta roof, home to the more than 20 winemakers who live in Epesses. We had one of my favorite meals of the trip at Auberge du Vigneron on an outdoor terrace with glorious views of the Lavaux. Sipping wine made from the surrounding vines and dining on risotto with wild mushrooms is as good as it gets. 
 
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Adventure in Quebec’s Charlevoix Region

The train from Quebec City northeast to the Charlevoix region not only leaves day-trippers at the ski resort, Le Massif. You can continue on to Baie-Saint-Paul, where the outfitter, Katabatik, will take you on a 3-hour snowshoeing trek along the St. Lawrence Seaway in winter, and sea kayaking the calm Gouffre River in summer. Yet, if you arrive here in the warm weather months, it would be best if you can spend at least two nights in the region. That way, you can continue northeast along the St. Lawrence Seaway past La Malbaie to the magnificent Baie-des-Rochers municipal park. It is here in summer that you have the rare opportunity to sea kayak next to beluga and humpback whales. The playful belugas often swim right next to the kayaks offering a thrilling experience. Katabatik offers sea kayaking jaunts all along the St. Lawrence in Charlevoix, so ask about an outing that would suit your experience. 
 

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