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Favorite Travel Days in 2013, A Special Shout-Out to Boston!

While a subway ride to downtown Boston doesn’t really qualify as travel, I can’t hide the joy I felt watching the Red Sox parade with good friends the first Saturday in November. Seeing Big Papi rap, hearing the Dropkick Murphy’s sing “I’m Shipping Up to Boston,” watching our surprise hero, Koji Uehara, blow kisses to the crowd, it was exhilarating. The stunning worst to first turn-around for the Red Sox was exactly what this city needed after a hellish Marathon day. I was at the Marathon, taking my usual space with my family cheering on the runners near the infamous Heartbreak Hill on Mile 19. It was a perfect day for running, sunny and brisk. Then I went home to watch the Red Sox win with a walk-off hit in the 9th inning. Everything was perfect until it wasn’t. The next thing you know my hometown is in lockdown during our precious April school break while the police are in a shootout in nearby Watertown with the brothers who bomb innocent people. 

 
Sad as it is, tragedy has a way of bringing out the best of people’s humanity. I was suddenly talking to reclusive neighbors and everyone was heading into the city to support the bars and restaurants most affected from the senseless act. The Red Sox simply rode the wave of adulation and support, as if the World Series win was predestined. And Boston continues to grow and evolve, especially the area around the Seaport and Fort Point. I was just in the Fort Point neighborhood over the weekend, enjoying oysters, lobster rolls, and an excellent local microbrew (Trillium) at Row 34, the latest offering from the team that brought you Island Creek. If you haven’t been to Boston in a while, 2014 is a great time to return and see all the changes. Best if you come during Patriots Day (April 21st) to cheer on the runners. 
 

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Soon-To-Be-Opened Cabot Cliffs Already Called An Instant Classic

I’ve already mentioned on these pages that this is the year to visit Canada, with the exchange rate now $1.22 Canadian to the US Dollar. Recently I was in Manhattan at Canada Media Marketplace, where Canada’s finest PR representatives discuss what’s new in the country. This week, I’m going to share with you my top five story angles. 
 
First up is Cabot Cliffs golf course set to make its debut in July in Cape Breton, Nova Scotia. Golf Digest has already called the Ben Crenshaw and Bill Coore designed course an instant classic. Here’s what they wrote: “It has eight glorious holes along the coast above the Gulf of St. Lawrence. One of them reminds us of Turnberry, another looks like it came from Pebble Beach, and yet another brings to mind Ballybunion.” Cabot Cliffs sister course, Cabot Links, opened 3 years ago and is already ranked as the 42nd best golf course in the world according to Golf Digest. This one might break into the top 10. If you’ve ever been to Cape Breton, you understand the allure. The seascape is spectacular, comparable to the cliffs of the Scottish Highlands. So it should come as no surprise that the golf is just as good as Scotland. 
 
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Costa Rica Highlights, The Exquisite Arenas del Mar

I’m just back from over two weeks in Costa Rica with the family. Even though the summer is the wet season in Costa Rica, the weather was perfect, usually raining at night to enhance our sleep. And the country is incredibly lush this time of year. This week, I want to discuss the highlights of the trip so you can put it on your checklist when planning your own jaunt.

 
First up is a property just outside the rainforest of Manuel Antonio National Park, Arenas del Mar. Built into the cliffs overlooking the Pacific, five minutes from the entrance to the national park, this boutique resort has everything you dream about in a Costa Rica vacation. It’s where the verdant foliage of the rainforest meets the beach. The spacious suites, all with balconies overlooking the expanse of ocean, are socked into the forest. So you wake up looking at white-faced monkeys and those slow-moving sloths climbing the vines and trees. Golf carts drive you up the hillside to have breakfast of fresh papaya, mango, and pineapple, with baked goods, high overlooking the neighboring islands. Then the carts bring you back to your rooms, where you can walk down to the private beach or swim in the pool. With so much rain, the high tides were incredibly dramatic when we were there. The pounding surf slammed against the rocky outcroppings, with foam spewing into the air. Add guided hikes into Manuel Antonio with the hotel’s knowledgeable naturalist, Ercel, and nearby ziplining in the mountainside with the professional staff at MidWorld and you understand why this was my family’s favorite of six stops on the trip. 
 
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Abercrombie and Kent Week—Dining and Lodging at Our Four Sanctuary Retreats

We stayed at 4 different lodges in Botswana and Zambia, all with a distinct feel of their own and all perfectly situated in a pristine chunk of wilderness. Service was impeccable at all the lodges. Servers would greet you by your first name when presenting a rolled-up cool wash-cloth scented with mint, lemongrass, or lavender after each game drive. Dining went way beyond expectations, with fresh fruit in the morning followed by eggs and omelets anyway you like and thick lean bacon. All washed down with strong French-press coffee. Entrees at night included the local game, kudu, beef, fish, chicken, and good vegetarian choices like a tasty wild mushroom lasagna. Dinners were always served with a selection of quality South African wines. 

I did a walk-through of each our accommodations on video, so please press the links below to get a more intimate portrait. Our first lodge, Stanley’s felt remote, lost in the Okavango Delta. We passed one other vehicle in two days and that was from Sanctuary’s sister property, Baines. I loved dining under the stars and then sitting around the campfire afterwards. The recently remodeled Chief’s Camp in the Moremi Game Reserve deserves all the accolades it’s receiving, like a recent mention in London’s Sunday Times calling it the “the most luxurious safari camp in Africa." Rooms are spacious and ultra-sybaritic, with plunge pools, outdoor showers, and a huge deck to watch the baboons and elephants at the nearby watering hole. The contemporary art in the main lodge was stylish, not garish, and the masseuse, Tumi, won rave reviews from our crew. Chobe Chilwero overlooks the Chobe River and Namibia on the opposite shores. We savored the moment when we returned from a majestic cruise on the river to find a luxurious bubble bath waiting for us. Sussi and Chuma felt entirely authentic, especially after having lunch at the over-the-top Colonial outpost, the Victorian Fall Hotel. Built on an elevated walkway, all rooms overlook Zambia’s Zambezi River. One memory I won’t soon forget is downing a strong vodka tonic, thanks to my favorite bartender, Vincent, on the deck overlooking the river at sunset. A campfire was roaring, the reddish-pink sun was reflecting off the waters, and hippos were grunting in the background. This is the image I want to hold onto as long as possible, at least until I return to the continent. 
 
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Butterfield & Robinson Introduces Bistro Trips

Other biking outfitters have tried to emulate Butterfield & Robinson, but none can approach George Butterfield’s panache. Since he started his company in 1966, Butterfield’s ultra-sybaritic jaunts have included biking through France’s Loire Valley where you spend the night at a different private castle each evening. All vacations should be this glamorous. Or should they? B&R has just announced that they will be offering a more casual alternative in 2012 called Bistro trips. Instead of castles, you’ll be staying at independent 3 and 4-star hotels and pensions. Instead of a gluttonous multi-course feast, expect simpler dinners that feature indigenous fare. Pricing on these Bistro trips is $2,000-$3,000 lower than their signature biking trips and initial destinations include Provence, Tuscany, Puglia, and Normandy.

 
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Favorite Fall Drives, Highway 29/Silverado Trail Loop, Napa Valley, California

Only an hour drive north of San Francisco, expect the vineyard-draped hillside of Napa Valley to be tinted with crimson and gold come autumn. But the real reason to head here this time of year is to participate in one of the harvest season’s crush parties, where you get to stomp on the grapes. Some of the biggest names in American wine, from Opus One to Stag’s Leap, line Highway 29 north of Napa and the Silverado Trail heading back south from Calistoga. Stock up on cheeses, bread, cupcakes, and other picnic fare at the 40,000-square foot Oxbow Public Market in Napa. Then hit Highway 29 to pick your selection of wine. Have the requisite mud bath in Calistoga at Golden Haven Hot Springs. Andaz Napa is a 141-room boutique hotel located in the center of Napa, a good place to unwind after your day or two of touring. 

 
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Refurbished Hawks Cay Resort Begins a New Era on the Florida Keys

Almost a year after Hurricane Irma passed through the Florida Keys, Hawks Cay Resort, one of the region’s most renowned properties, has reopened following a $50 million renovation. Owners of Hawks Cay, situated on Duck Key near Marathon, used the opportunity to enhance the resort’s appeal to travelers. Expect completely renovated rooms, two new restaurants and a new oceanfront, adults-only relaxation area called Oasis Cay with pool, food and beverage facilities. With the reopening of Hawks Cay, the Keys lodging inventory is now over 90 percent operational following the Sept. 10, 2017, hurricane and nearly all resorts impacted by Irma are projected to be fully open before the end of 2018. An added bonus is the addition of many new resorts. The all-inclusive adults-only Bungalows Key Largo is to be unveiled later this year. Also in Key Largo, the new 200-room Baker’s Cay Resort, a Curio Collection by Hilton, is scheduled to open by late fall. In Marathon at mile marker 47, the all-new 24-acre, 199-unit Isla Bella Beach Resort will offer a 4,000-square-foot spa, five pools, four food and beverage concepts and a marina when the property opens in early 2019. After last year’s hard winter rebuilding, the Florida Keys is ready to welcome you back this year. 

 

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