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Baccarat Makes a Splashy Introduction In Manhattan

Blink and you might miss the entrance to Baccarat’s new flagship hotel in midtown Manhattan, across from the Museum of Modern Art. But then take the elevator up to the second floor and get ready to be bedazzled by all that glorious Baccarat crystal. The French company takes full advantage of its pedigree to create shimmering chandeliers in the petit and grand salon, their posh version of the lounge area. Feel free to have a highball here or walk into the bar, straight out of Paris with its arched roof and black-and-white checkered floors. In a little over a month, it’s already known as the perfect place to grab a French 75 in Baccarat crystal glassware around the long bar or outside on the small patio. The same glassware can be found in your room’s mini-bar, along with sweets from one of my favorite Parisian patisseries, Fauchon. Another nice touch in the room is the hand painted shower door, found in all 114 guest rooms. There’s an indoor pool for doing laps and the Spa de La Mer hidden below the hotel entrance. Chef Shea Gallante, who earned a Michelin star for his work at New York’s Cru, is at the helm of the hotel’s Parisian brasserie, Chevalier. 

 

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