|

October is Cranberry Harvest Season in Massachusetts

The Cranberry Harvest Celebration at Makepeace Farms in Wareham, an hour south of Boston near the Sagamore Bridge to Cape Cod, might be over, but it’s still a great time to visit the bogs of Massachusetts during harvest time. We brought a journalist from Cape Town to the region last Thursday and were mesmerized by the men working waist-deep in the flooded cranberries colored a brilliant red. A.D. Makepeace Company is the world’s largest cranberry grower, a founding member of the Ocean Spray co-op, and the largest private property owner in Massachusetts. Cranberries have been cultivated in this part of the world for approximately 200 years. The temperate climate is perfect for growing cranberries with warm days in summer and cold nights in autumn. We watched as workers culled and then vacuumed up the cranberries into a truck that heads to a nearby Ocean Spray processing plant to make cranberry juice, cranberry sauce, and craisins. The harvest continues until mid-November and A.D. Makepeace is offering one last guided tour of its bog this Saturday, October 29th, at 9 am. Afterwards, stop by Tihonet Village for sandwiches and salads, chocolate-covered cranberries, and treats from their bakery like tasty cranberry macaroons. I grabbed a pint of fresh cranberries after a worker told me how to make homemade cranberry liqueur with equal amounts of cranberries, sugar, and vodka. I’ll tell you how it turns out. 

 

Similar Posts

|

River Cruising 101

Guest Post by Lisa Leavitt 
 
Are you considering the idea of a river cruise but can’t decide? You are not alone! These smaller, more intimate, cruise lines are hugely popular right now and many people come to ActiveTravels with questions about which one to choose. Are you considering a romantic cruise with your honey but want the appropriate age range on board? Bringing your kids? Are you active or do you prefer to wine and dine your way down the river?
 
Here are some of the brands you’ve probably heard about through countless ads: Viking, Ama Waterways, Avalon, Scenic, Emerald, Tauck, Crystal and Uniworld, to name a few. All of these brands can be compared with regards to these variables:
• Which lines include shore excursions? Crystal, Scenic, Emerald, Viking and Tauck-some offer more choices than others.
• Which lines include drinks (alcoholic, specialty coffees, soda)?  Crystal, Scenic, Tauck and Uniworld
• Which lines have bikes onboard? Ama who is pairing up with active adventure company Backroads, Emerald, Scenic, Tauck and Uniworld
• Which lines are family friendly? AmaWaterways (they are now partnering with Adventures by Disney), Uniworld and Tauck. Minimum ages can be anywhere from 3 years old to 13 years old.
• What if I’m in the 21-55 year old age range? Try U by Uniworld. Their first two sleek black vessels will debut next year on European rivers and will   feature more active offerings, nightlife fun, and more affordable rates for solo travelers.
 
Once you’ve decided on the cruise line, then you need to choose the river you want to journey upon. Will it be the Danube, the Rhone, the Rhine, the Bordeaux, the Douro, or the Seine?  Here’s a quick rundown on what each river has to offer:
• Danube: Germany, Austria, and Hungary-a great first river cruise filled with storybook villages, beautiful scenery and the fascinating cities of Nuremberg, Vienna, Budapest, Bratislava and more
• Rhone: Southern France between Lyon and Arles-Burgundy and Provence, Roman ruins, biking, art of Van Gogh, wines, excellent food
• Rhine: Amsterdam to Basel-A very popular route to see lots of countries: Netherlands, France, Germany, Switzerland and many castles, UNESCO sites, riverside vineyards, and wonderful biking paths to explore
• Bordeaux: France-great for active travelers who like to hike and bike and love wines
• Douro: Portugal-If you love wines, and want less river time and more port time to explore. The Douro flows between Porto on the coast of Portugal and the Spanish border.
• Seine: Begins and ends in Paris-can see the beaches of Normandy, Monet’s Gardens, Rouen, and the shipping port of Honfleur.
• Elbe: Berlin to Prague-see the highlights of Hamburg, Wittenberg (500th birthday of the Reformation this year), Dresden, Germany and pretty little Czech towns along the way
 
|

Ontario Lakes Week: Final Stop, Killarney Mountain Lodge, Killarney Provincial Park

After spending 3 days on an island in a remote Ontario lake with very few people, it was an adjustment to get back to civilization. This was clearly evident when we arrived at Killarney Mountain Lodge, a busy Georgian Bay summer outpost, especially during the 3-day August Holiday Ontario celebrates. The front desk seemed ill-equipped to handle the many demands of the multi-generational families staying here and gave us bracelets to wear and a stack of cards to hand out every meal (neither were necessary during the stay). It felt far too touristy at the time. But I have to say that after spending 2 nights here, the place really grew on us and I’m glad Amy added it to the itinerary. I really enjoyed the food, especially the blueberry pancakes with regional maple syrup each morning, and the waitstaff were far superior to the front desk. I loved having our cocktail hour behind a beautiful new building they designed, made from massive logs. The patio overlooked a scenic inlet to Georgian Bay and we could spot otters gathering reeds from the water. From the resort, you can take an easy walk over a bridge to the town of Killarney, which will be commemorating its bicentennial in 2020. For lunch, we stopped at Herbert Fisheries for its award-winning fish and chips, made from local whitefish. We also took a sunset sail our last night into the many coves and anchorages in this section of the immense Georgian Bay.

The highlight of our time here were the two walks we took in Killarney Provincial Park. We started in the morning on the Granite Ridge Trail, a short climb that rewarded us with vistas of the water and the surrounding hillside. Near the top, we stopped to pick sweet wild blueberries. The Chikanishing Trail was dreamy, along the rocky shoreline to inlets and pools of the water on the bay. We slid from the rocks into the coolest water of our trip, then lied down in the sun on a perfect slab of rock under a cloudless sky. It would be our last dip of the vacation.
 
 
I want to thank Amy for designing a fantastic 8-day itinerary to the Ontario Cabin Country, visiting Algonquin and Killarney Provincial Parks and Lake Temagami. If you would like a similar rejuvenating jaunt in the region, please contact ActiveTravels and we’ll help with all the planning. 
 
|

Five Favorite Spring Break Adventures for Families, Snorkeling in the Galapagos Islands

On the boat ride over to Floreana, dolphins were jumping in the wake. Our lodging for the next two nights was the Floreana Lava Lodge, simple wooden cabins on the beach with the sound of pounding waves to lull you to sleep. The owners, a brother and sister team of Claudio and Aura, were two of 12 siblings that were brought up on the island. Their father and mother moved to Floreana in 1939 and today there are only 150 full-time residents. 

 
The following day was my favorite of the entire Ecuador trip. Claudio and our guide Carlos drove us high into the hills to first see giant tortoises, many over 100 years old. We walked through caves that housed early German settlers, picked juicy oranges from a tree, took a short hike to an overlook with exquisite views of the island, and then had a glorious lunch of grilled beef and chicken with a delicious chimichurri sauce, salads, and fresh fruit juice at the former estate of Claudio and Aura’s parents. We felt privileged to see where their father was buried on the grounds under the 12 fruit trees he planted for the birth of each of his children.
 
In the afternoon, we snorkeled by ourselves with huge sea turtles. Afterwards, a sea lion swam up to our beach, rolled in the sand in front of us and went to sleep. When the night sky grew dark, we could see all the glittering stars of the southern hemisphere, including the Southern Cross. That’s what I call a special day. 
 
|

Row 34, A Great Addition to Portsmouth

Portsmouth, New Hampshire, is a smaller version of Portland, Maine, with its own great dining scene, one that I discuss in an upcoming story for Yankee Magazine. A 75-minute drive north of Boston, it’s ideal for dinner or an overnight. Lisa and I stayed at the Ale House Inn for a night in October and had a fun visit. This past Wednesday, I met my friend, Joel, in town from Seattle at Row 34. This is the sister restaurant to Row 34 in Boston’s Seaport District, a favorite that I always put on itineraries for clients headed to Boston and New England. We sat outdoors and dined on lobster rolls and a shrimp banh mi. They also feature their Row 34 oysters, farmed locally in Duxbury, Massachusetts, by one of the co-owners, Skip Bennett. If you can’t find a room at the Alewife Inn, check out the Residence Inn, just down the block from Row 34 and within easy walking distance of the historic buildings at Strawberry Banke and other excellent dining spots like Franklin Oyster House. 

 
|

Favorite Fall Foliage Walks In and Around Boston, Broadmoor Wildlife Sanctuary

A family favorite, this 600-acre Mass Audubon sanctuary in Natick is a popular birdwatching and walking retreat in the western suburbs. Bordering the Charles River, nine miles of trails weave over marsh and river on boardwalks and into thick forests of tall pines. There’s even a small waterfall to be seen. Rest atop one of the bridges to look for lounging turtles or to spot a great blue heron spreading its vast wings and slowly taking to flight. Other birds include kingfishers, osprey, and wood ducks. Trails are open dawn to dusk and cost $5 for nonmembers. 

 
|

Baccarat Makes a Splashy Introduction In Manhattan

Blink and you might miss the entrance to Baccarat’s new flagship hotel in midtown Manhattan, across from the Museum of Modern Art. But then take the elevator up to the second floor and get ready to be bedazzled by all that glorious Baccarat crystal. The French company takes full advantage of its pedigree to create shimmering chandeliers in the petit and grand salon, their posh version of the lounge area. Feel free to have a highball here or walk into the bar, straight out of Paris with its arched roof and black-and-white checkered floors. In a little over a month, it’s already known as the perfect place to grab a French 75 in Baccarat crystal glassware around the long bar or outside on the small patio. The same glassware can be found in your room’s mini-bar, along with sweets from one of my favorite Parisian patisseries, Fauchon. Another nice touch in the room is the hand painted shower door, found in all 114 guest rooms. There’s an indoor pool for doing laps and the Spa de La Mer hidden below the hotel entrance. Chef Shea Gallante, who earned a Michelin star for his work at New York’s Cru, is at the helm of the hotel’s Parisian brasserie, Chevalier. 

 

Leave a Reply