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The Linehouse is the Latest Addition to Stowe Mountain Lodge

Travel writers adore properties like Stowe Mountain Lodge, the wonderful upscale resort at the base of Stowe Mountain. I started writing about this hotel in 2006, two years before it even opened. There was such a buzz that even then you knew it was going to be the best ski-in/ski-out resort in the northeast. It seems like every year since its opening in 2008, I’ve been back to report on some update as Stowe Mountain Lodge continues to expand, be it a new spa, theater, or indoor climbing wall. This week, I was back in town to pen a story on the exceptional craft brew and cocktail scene in Stowe. On Monday, I had the good fortune to meet master mixologist Dan Hatheway, who tends bar at the Linehouse, an invitation-only speakeasy found just outside the premises (sorry, I’ve been sworn to secrecy to not tell the exact whereabouts). Inside the cozy space of stained Vermont maple wood and lined pickle jars, we sat at the bar as Dan placed retro glassware (from Vermont estate sales) in front of us. Soon he was breaking out an eyedropper to place the bitters atop my rum-saturated Smugglers Barrel and firing up the rye in a devilishly good concoction of bourbon and blended scotch he coined the Kashki. The presentation of all his drinks were drop dead gorgeous, especially the drink he made, Lisa, the aptly named Fancy Lady. Needless to say, if you get an invite to the Linehouse, run, don’t walk. 

 
Photo by Lisa Leavitt 
 

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Bike the Indian Continent from Agra to Kanyakumari

Tour d’Afrique, the socially responsible bike touring company out of Toronto, doesn’t fool around when they create their dream bike trips. In 2003, they traversed the entire African continent in four months, from Cairo to Capetown. Then came the 50-day jaunt on the Orient Express from Paris to Istanbul, the 2752-mile Silk Route ramble from Istanbul to Samarkand, and 7500-mile Vuelta Sudamericana that traveled from Rio to Quito. Starting in January 2011, they will set their sites on India, cycling from the Taj Mahal to the southern tip of the country, passing though the desert cities of Rajasthan, the city of Mumbai, and the beaches of Goa. You can take the trip in its entirety (2050 miles) from January 29 to March 15, 2011 or split it up into sections. The $5200 cost includes guides, van support, and lodging. A much needed masseuse for those tired calves is extra.
 

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My Favorite Lobster-in-the-Rough Joint in Maine

Talk about lobster rolls in Maine and you enter into a territorial catfight where everyone seems to choose their local favorite. I happen to love the affordable rolls at Quoddy Bay Lobster in Eastport, topped with a full claw, the chockful of meat served in a bun at Red’s Eats in Wiscasset, and sitting at the pier at Beal’s, just outside Acadia National Park. But if you ask those same foodies where to find the best lobster roll with a view, the majority of Mainers will point you to the Lobster Shack in Cape Elizabeth. Not far from where Winslow Homer set up shop on Prouts Neck, the picnic tables overlook that same boulder-strewn coastline Homer loved to paint. Order your food at the window of the rustic shack, wait for your number to be called, and grab a spot with vistas of Casco Bay, framed by two lighthouses. One of those lighthouses is the picturesque Portland Head Light, a favorite subject of artist Edward Hopper. For more information on the Lobster Shack, see the story I wrote for The Boston Globe.
 

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My Story for Yankee Magazine on New England’s Best Winter Towns

What a difference a year makes. Last winter I was driving around the entirety of New England researching a story on the best winter towns in the region for Yankee Magazine. The deluge of snow created a winter wonderland where I could truly appreciate everything New England has to offer during the cold weather months. This winter, I shoveled twice, saw very little snow, and it’s already March. I was fortunate to be writing about New England’s finest winter towns while they wearing a shiny white dress. That cover story for the Jan/Feb issue of Yankee Magazine is finally out on the web. Please have a look! 

 
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Arizona Week—Enchanting Enchantment

It’s not until you leave the town of Sedona and make the 15-minute drive to Enchantment that you realize the resort is smack dab in the middle of one of the most spectacular settings in America. Nestled against the red rock walls of Boynton Canyon without any other signs of civilization beyond the property, this is the quintessential Arizona landscape one dreams about when booking a trip to the southwest. Tall, serrated mountain ledges, once home to a Native American population is now an ideal playground to hike, bike, and unwind at the world class destination spa, Mii Amo. I was last here a decade ago to pen a story on Sedona for The Boston Globe. Lounging in the hot tub after a morning of hiking in the canyon and not passing any other hikers, I can’t understand what took me so long to return. The free-standing casitas are spacious, furnished with an adobe-style fireplaces and balconies to savor the vista every morning as the hot Arizona sun illuminates the rock. At night after dinner, everyone heads outside to look at the stars while sitting around the fire pit. The pools and children’s program attracts families, the destination spa attracts women on a spa package, and the junior suites are ideal for honeymooners. This is one place worth the splurge. 

 
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Connecticut in Autumn, First Stop, The Perfect Mystic Brunch

Off the beaten track, Somewhere in Time might feel like somewhere in the middle of nowhere. But once you arrive and see the slew of people lined up for breakfast, you realize this is a local institution. Grab a mug of coffee and get ready to dig into the large selection of omelets, pancakes, and French toast. Then head nearby to B.F. Clyde’s. Open in 1881, B. F. Clyde’s is home to the oldest steam powered cider mill in America and what a contraption it is. Walk around the machinery, amazed that it still runs. Then hit the store to try the sweet cider, pumpkin bread, apple pies, and maple syrup.

 
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Salt Lake City’s Natural History Museum is a Gem

Salt Lake City reminds me a lot of Calgary, especially the way skiers scurry out of town upon arrival to hit Park City, Snowbasin, Alta, and Solitude, all within an hour drive. After spending three days solely in Salt Lake City, I would highly suggest making time to check out the city. There’s a lot happening in town, from the revitalization of Main Street thanks to the year-old shopping center, City Creek, to emergence of neighborhoods with an indie vibe, like 9th and 9th. The food was exceptional. Highlights include the crab and corn bisque at Bambara, kumamoto oysters at Naked Fish, turkey mole at the authentic Mexican joint, Red Iguana, sturgeon fish and chips at the Copper Onion, and the kale caesar salad at Pago. 

 
My favorite stop in town was the year old Natural History Museum of Utah next to Red Butte botanical garden in the foothills of the Wasatch Range. When you think of it, what better place than Utah to have a natural history museum? Rich in Native American culture, geological wonders like the hoodoos of Bryce Canyon and the stone arches at Arches, and still very active with dinosaur digs around the state, Salt Lake City should have one of the finest natural history museums in the country. Displaying vibrant Navajo baskets, intricate Paiute beadwork, dinosaurs, a working paleontologist on site, and stunning views of the valley below, this site alone would inspire me to return to Salt Lake. 
 

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